Pub Fare Menu

Crispy Calamari

Tender calamari rings, lightly breaded and served with a zesty lemon aioli.

Loaded Nachos

Tortilla chips topped with melted cheese, jalapeños, and served with salsa and sour cream.

Pork Scratchings

Crispy pork cracklings seasoned with sea salt, perfect for snacking.

Classic Beef Burger

Juicy beef patty topped with cheddar cheese, lettuce, and tomato on a toasted bun.

Fish and Chips

Battered cod fillet served with golden fries and tartar sauce, a true pub classic.

Vegetable Curry

A hearty mix of seasonal vegetables simmered in a fragrant coconut curry sauce.

Sticky Toffee Pudding

Warm sponge cake drenched in rich toffee sauce, served with vanilla ice cream.

Chocolate Brownie

Decadent chocolate brownie served with whipped cream and a drizzle of chocolate sauce.

Apple Crumble

Baked apples topped with a buttery crumble, served warm with custard.